by Andrésy Confitures | 12 Nov 2021 | Made in France Jams, News
SIRHA of Lyon: return on the food and gastronomic trends observed by Andrésy Confitures, your French expert jam maker 12 November 2021 At the beginning of September, Andrésy Confitures was at the SIRHA in Lyon, an appointment awaited as well...
by Andrésy Confitures | 21 Oct 2021 | Made in France Jams, News
Discover how your artisanal jam manufacturer makes your life easier with ALKÉMICS by providing 100% transparency on its products ! 21 October 2021 For several years, we know that French consumers are looking for more and more transparency in the labels...
by Andrésy Confitures | 14 Oct 2021 | Made in France Jams, News
Fruit harvests, packaging availability and jam production: Bruno Cassan РCEO of Andr̩sy Confitures, testifies on the trade-offs that brands will have to make! 14 October 2021 Every year during the summer, reports multiply on the state of fruit and...
by Andrésy Confitures | 7 Oct 2021 | Made in France Jams, News
You could not come to the SIRHA of Lyon in September 2021 ? Here is expressly for you, the retrospective of Andrésy Confitures as if you were on its stand of French high-end jams 02 October 2021 The sales team which accompanies you all the year was on the...
by Andrésy Confitures | 23 Sep 2021 | Made in France Jams, News
Christmas Confit: attractive recipes for your customers, to create or choose among our recipe booklet! 23 September 2021 Christmas confit and traditional confits : origins of traditional confits Do you know why confit recipes were originally created? The...
by Andrésy Confitures | 9 Sep 2021 | Made in France Jams, News
Liven up your holiday sales with a custom-made jam Advent Calendar or specialities of confits, cheese recipes, seasonal fruits: trust your jam maker’s expertise in custom-made jams! 09 September 2021 The end of year celebrations are great opportunities to treat...
